Strawberry Topping For Cheesecake With Frozen Strawberries
Strawberry topping for cheesecake with frozen strawberries is a delicious and easy way to take your cheesecake to the next level. Not only does the sweet and tangy flavor of the strawberries complement the creamy texture of the cheesecake, but it also adds a pop of color that makes your dessert look irresistible. In this article, we will share with you a simple recipe for making strawberry topping for cheesecake with frozen strawberries that is sure to impress your guests.
Ingredients
- 16 oz. frozen strawberries
- 1/2 cup granulated sugar
- 1/4 cup water
- 1 tbsp. cornstarch
- 1 tbsp. lemon juice
Instructions
1. In a medium saucepan, combine the frozen strawberries, sugar, and water. Cook over medium heat until the strawberries are soft and the sugar has dissolved, about 10 minutes.
2. In a small bowl, whisk together the cornstarch and lemon juice. Add this mixture to the saucepan with the strawberries and stir well. Cook for an additional 2-3 minutes, or until the sauce has thickened.
3. Remove the saucepan from the heat and let it cool for a few minutes. Pour the strawberry topping over your cheesecake and spread it evenly with a spatula. Refrigerate the cheesecake for at least 2 hours, or until the topping has set.
Variations
There are many different ways to customize this recipe to suit your taste preferences. Here are a few variations you can try:
- Use fresh strawberries instead of frozen strawberries for a more vibrant flavor.
- Replace the granulated sugar with honey or maple syrup for a healthier alternative.
- Add a pinch of cinnamon or nutmeg for a warm and spicy kick.
- Top your cheesecake with whipped cream or chopped nuts for added texture.
Conclusion
Strawberry topping for cheesecake with frozen strawberries is a simple and delicious way to elevate your dessert game. With just a few ingredients and some easy steps, you can create a beautiful and flavorful topping that will impress your guests. Whether you choose to stick with the classic recipe or try out some of the variations, your cheesecake is sure to be a hit!