Strawberry Shortcake With Angel Food Cake Cups
If you are looking for a delicious and easy dessert recipe, then you should try making strawberry shortcake with angel food cake cups. This dessert is perfect for any occasion, whether it's a family gathering, a party or just a treat for yourself. It's easy to make and tastes amazing.
Ingredients
Before you start making the strawberry shortcake, you need to gather all the ingredients. You will need:
- 1 angel food cake mix
- 1 1/4 cups cold water
- 1/4 cup sugar
- 1 package of sliced strawberries
- 1 cup heavy cream
- 1/4 cup powdered sugar
- 1 teaspoon vanilla extract
Instructions
Now that you have all the ingredients, you can start making the strawberry shortcake with angel food cake cups. Here are the instructions:
- Preheat the oven to 350°F.
- Prepare the angel food cake mix according to the package instructions.
- Grease a muffin tin and pour the batter in the cups, filling each about 2/3 full.
- Bake for 15-20 minutes or until the cupcakes are golden brown and a toothpick inserted in the center comes out clean.
- Remove the cupcakes from the oven and let them cool.
- While the cupcakes are cooling, mix the sliced strawberries and sugar in a bowl and let it sit for about 10 minutes.
- In a separate bowl, whip the heavy cream, powdered sugar, and vanilla extract until stiff peaks form.
- Cut the cooled cupcakes in half horizontally and spoon some of the strawberry mixture onto the bottom half of each cupcake.
- Top the strawberry mixture with a dollop of whipped cream and then place the top half of the cupcake back on.
- Garnish with additional sliced strawberries and whipped cream if desired.
- Serve and enjoy!
Tips and variations
Here are some tips and variations to make your strawberry shortcake with angel food cake cups even more delicious:
- You can substitute the sliced strawberries with any other fruit you like, such as raspberries or blueberries.
- You can also add some lemon or lime zest to the whipped cream for an extra burst of flavor.
- If you don't have a muffin tin, you can use a cake pan and cut the cake into small rounds.
- For a healthier version, you can use low-fat whipped cream and substitute the sugar with honey or agave nectar.
Conclusion
Strawberry shortcake with angel food cake cups is a delicious dessert that is perfect for any occasion. It's easy to make and tastes amazing. With just a few simple ingredients, you can create a dessert that will impress your friends and family. So why not give this recipe a try and see for yourself how delicious it is?