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Strawberry Shortcake Crunch Cake With Cream Cheese Frosting

Strawberry shortcake crunch cake with cream cheese frosting is a dessert that is perfect for any occasion. It is a delightful combination of sweet and tangy flavors that will leave your taste buds craving for more. This article will provide you with a comprehensive recipe for making this delicious dessert. So, grab your apron, and let's get started!

Ingredients

For the cake:

  • 1 box of white cake mix
  • 1 1/4 cups of water
  • 1/3 cup of vegetable oil
  • 3 large eggs
  • 1 cup of chopped strawberries
  • 1/2 cup of crushed shortbread cookies

For the frosting:

  • 8 oz of cream cheese, softened
  • 1/2 cup of unsalted butter, softened
  • 4 cups of powdered sugar
  • 1 tsp of vanilla extract
  • 1/4 cup of chopped strawberries
  • 1/4 cup of crushed shortbread cookies

Strawberry Shortcake Crunch Cake With Cream Cheese Frosting

Instructions

For the cake:

  1. Preheat your oven to 350°F (175°C) and grease a 9-inch cake pan.
  2. In a large bowl, combine the cake mix, water, vegetable oil, and eggs. Mix until well combined.
  3. Add the chopped strawberries and crushed shortbread cookies to the batter and mix well.
  4. Pour the batter into the prepared cake pan and bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
  5. Let the cake cool completely before frosting.

For the frosting:

  1. In a large bowl, beat the softened cream cheese and butter together until smooth and creamy.
  2. Add the powdered sugar and vanilla extract to the bowl and mix until well combined.
  3. Stir in the chopped strawberries and crushed shortbread cookies.
  4. Spread the frosting evenly over the cooled cake and refrigerate for at least an hour before serving.

Tips

If you want to make this dessert even more special, you can add some fresh strawberries and whipped cream on top of the cake before serving. You can also sprinkle some crushed shortbread cookies on top for added crunch.

Fresh Strawberries And Whipped Cream

Another tip is to make sure that your cream cheese and butter are both softened before mixing them. This will make it easier to achieve a smooth and creamy frosting.

Conclusion

Strawberry shortcake crunch cake with cream cheese frosting is an indulgent dessert that is perfect for any occasion. With its delicious combination of flavors and textures, it is sure to be a crowd-pleaser. So, the next time you are looking for a dessert that will impress your guests, give this recipe a try. You won't be disappointed!

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