Strawberry Cake Recipe With Jello And Fresh Strawberries
If you are a fan of strawberries and cake, then you are in for a treat with this delicious Strawberry Cake Recipe With Jello And Fresh Strawberries. This cake is perfect for any occasion, from birthdays to weddings, and it is sure to be a crowd-pleaser.
Ingredients:
- 1 package white cake mix
- 1 (3-ounce) package strawberry gelatin
- 1 cup mashed fresh strawberries
- 1 cup vegetable oil
- 1/2 cup milk
- 4 eggs
- 1/2 cup chopped fresh strawberries
Instructions:
1. Preheat your oven to 350°F.
2. In a large bowl, combine the cake mix, strawberry gelatin, mashed fresh strawberries, vegetable oil, milk, and eggs. Mix until well combined.
3. Fold in the chopped fresh strawberries.
4. Pour the batter into a greased 9x13-inch baking dish.
5. Bake for 30-35 minutes or until a toothpick inserted into the center of the cake comes out clean.
6. Let the cake cool completely before frosting.
7. To make the frosting, combine 1 cup of powdered sugar, 1/2 cup of mashed fresh strawberries, and 1/2 cup of unsalted butter. Mix until well combined.
8. Frost the cake with the strawberry frosting and top with fresh strawberries.
Tips:
- If you want to make this cake even more strawberry-flavored, you can add a teaspoon of strawberry extract to the batter.
- Make sure to use fresh strawberries in both the cake and the frosting for the best flavor.
- If you don't have fresh strawberries, you can use frozen strawberries instead. Just make sure to thaw them and drain the excess liquid before using them in the recipe.
Conclusion:
This Strawberry Cake Recipe With Jello And Fresh Strawberries is a delicious and easy-to-make dessert that is perfect for any occasion. With its moist and fluffy cake, sweet strawberry flavor, and fresh strawberries, it is sure to be a hit with everyone who tries it. So why not give this recipe a try and see for yourself why it is such a crowd-pleaser?
