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Chocolate Kahlua Cake With Strawberry Buttercream Frosting

Are you a cake lover? Do you enjoy indulging in a decadent dessert treat? If yes, then you must try the Chocolate Kahlua Cake with Strawberry Buttercream Frosting. This cake is not only easy to make but also mouth-watering and perfect for any occasion.

Chocolate Kahlua Cake

The Ingredients You Will Need

To make this delicious and indulgent cake, you will need the following ingredients:

  • 2 cups all-purpose flour
  • 2 cups granulated sugar
  • 3/4 cup unsweetened cocoa powder
  • 2 teaspoons baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup Kahlua
  • 1/2 cup vegetable oil
  • 2 eggs
  • 1 cup buttermilk
  • 2 teaspoons vanilla extract
  • 1/2 cup boiling water
  • 1/2 cup sliced strawberries
  • 1 cup unsalted butter, softened
  • 4 cups powdered sugar
  • 1 teaspoon vanilla extract
  • 1/4 cup heavy cream
Strawberry Buttercream Frosting

How to Make Chocolate Kahlua Cake

Here are the steps to make this delicious cake:

  1. Preheat the oven to 350°F (175°C) and grease two 9-inch round cake pans.
  2. In a large bowl, mix together the flour, sugar, cocoa powder, baking soda, baking powder, and salt.
  3. In another bowl, whisk together the Kahlua, vegetable oil, eggs, buttermilk, and vanilla extract.
  4. Add the wet ingredients to the dry ingredients and mix until well combined.
  5. Add the boiling water and mix until smooth. The batter will be thin.
  6. Pour the batter into the prepared cake pans and bake for 30-35 minutes or until a toothpick inserted in the center comes out clean.
  7. Let the cakes cool in the pans for 10 minutes before removing them from the pans and placing them on a wire rack to cool completely.

How to Make Strawberry Buttercream Frosting

Now, let's make the delicious strawberry buttercream frosting:

  1. Cream the softened butter in a large bowl using an electric mixer.
  2. Add half of the powdered sugar and mix until well combined.
  3. Add the vanilla extract, heavy cream, and remaining powdered sugar and mix until smooth and creamy.
  4. Add the sliced strawberries and mix until well combined.

How to Assemble the Cake

Once the cakes and frosting are ready, it's time to assemble the cake:

  1. Place one cake layer on a cake stand or serving plate.
  2. Spread a layer of strawberry buttercream frosting over the top of the cake layer.
  3. Place the second cake layer on top of the frosting.
  4. Spread a layer of frosting over the top and sides of the cake.
  5. Decorate the cake with sliced strawberries and serve.

Conclusion

The Chocolate Kahlua Cake with Strawberry Buttercream Frosting is an indulgent dessert that is perfect for any occasion. It's easy to make and will leave your taste buds craving for more. So, the next time you want to treat yourself or your loved ones, give this cake a try and enjoy the rich and mouth-watering flavors it has to offer.

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