Strawberry Punch Bowl Cake With Yellow Cake
Strawberry punch bowl cake with yellow cake is a classic American dessert that is perfect for any occasion. This delicious dessert is easy to prepare and will impress your guests with its beautiful colors and flavors. In this article, we will show you how to make a strawberry punch bowl cake with yellow cake that will be the hit of your next party.
Ingredients:
- 1 box yellow cake mix
- 1 quart strawberries, sliced
- 1 package instant vanilla pudding mix
- 1 can crushed pineapple, drained
- 1 container Cool Whip
- 1/2 cup sugar
- 1/2 cup water
- 1/4 cup cornstarch
- 1/4 cup strawberry Jello mix
Instructions:
Step 1 - Prepare the yellow cake mix according to the instructions on the box. Bake the cake in a 9 x 13 inch pan and let it cool completely.
Step 2 - While the cake is cooling, prepare the strawberry filling. In a saucepan, combine the sugar, water, cornstarch, and strawberry Jello mix. Cook over medium heat, stirring constantly, until the mixture thickens and comes to a boil. Remove from heat and let cool.
Step 3 - In a large mixing bowl, prepare the vanilla pudding mix according to the instructions on the package. Fold in the can of drained crushed pineapple and the sliced strawberries.
Step 4 - Cut the cooled yellow cake into small pieces and place them in the bottom of a punch bowl. Pour the cooled strawberry filling over the cake.
Step 5 - Spoon the vanilla pudding mixture over the strawberry filling layer in the punch bowl.
Step 6 - Spread a layer of Cool Whip over the top of the pudding mixture.
Step 7 - Repeat the layers of cake, strawberry filling, pudding mixture, and Cool Whip until you reach the top of the punch bowl.
Step 8 - Cover the punch bowl with plastic wrap and refrigerate for at least 3 hours, or overnight, before serving.
Conclusion:
Strawberry punch bowl cake with yellow cake is a delicious dessert that is perfect for any occasion. This recipe is easy to prepare and can be customized to suit your taste preferences. Try adding different fruits, such as blueberries or raspberries, to the recipe for a unique twist. Enjoy!
