Strawberry Pretzel Dessert Recipe Taste Of Home
Summer is the perfect time to indulge in sweet treats, and what could be better than a strawberry pretzel dessert? This recipe from Taste of Home is easy to make, delicious, and refreshing. Whether you're hosting a barbecue or just want to enjoy a sweet treat, this dessert is sure to satisfy.
Ingredients:
- 2 cups crushed pretzels
- 3/4 cup melted butter
- 3 tablespoons sugar
- 1 package (8 ounces) cream cheese, softened
- 1 cup sugar
- 1 carton (8 ounces) frozen whipped topping, thawed
- 2 packages (3 ounces each) strawberry gelatin
- 2 cups boiling water
- 1 package (16 ounces) frozen sliced strawberries, partially thawed
Instructions:
1. Preheat your oven to 350°F.
2. In a mixing bowl, combine the crushed pretzels, melted butter, and sugar. Press the mixture into an ungreased 9x13 inch baking dish. Bake for 10 minutes and then let it cool.
3. In a separate mixing bowl, beat the cream cheese and sugar until smooth. Fold in the whipped topping and spread the mixture over the cooled pretzel crust.
4. In a large mixing bowl, dissolve the strawberry gelatin in the boiling water. Stir in the partially thawed frozen strawberries and let it chill until partially set.
5. Pour the gelatin mixture over the cream cheese layer and refrigerate until set.
6. Cut the dessert into squares and serve chilled.
Tips:
- For best results, use regular salted pretzels instead of flavored ones.
- Make sure the cream cheese is at room temperature to prevent lumps.
- Thaw the frozen strawberries just enough to separate them, but not so much that they become completely liquid.
- You can substitute fresh strawberries for the frozen ones if you prefer.
- For a decorative touch, add a few sliced strawberries on top of the gelatin layer before refrigerating.
Whether you're a fan of sweet and salty flavors or just love strawberries, this dessert is sure to be a hit. It's perfect for summer gatherings or just as a special treat for yourself. With its crunchy pretzel crust, creamy filling, and fruity gelatin layer, this strawberry pretzel dessert is the ultimate summer indulgence.