Strawberry Poke Cake With Cream Cheese Icing
If you are looking for a dessert that is both delicious and easy to make, then you need to try this Strawberry Poke Cake with Cream Cheese Icing. This cake is perfect for all occasions, whether it's a birthday party, a potluck dinner, or just a weekend treat.
Ingredients:
- 1 box of white cake mix
- 1 cup of boiling water
- 1 package of strawberry Jell-O
- 1/2 cup of cold water
- 1 container of frozen whipped topping, thawed
- 1 package of cream cheese, softened
- 1/4 cup of powdered sugar
- 1 teaspoon of vanilla extract
- Fresh strawberries for garnish (optional)
Instructions:
- Preheat your oven to 350°F and grease a 9x13 inch baking dish.
- Prepare the cake mix according to the instructions on the box and bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
- While the cake is baking, mix together the boiling water and Jell-O in a large bowl until the Jell-O is completely dissolved. Add in the cold water and mix well.
- When the cake is finished baking, remove it from the oven and let it cool for a few minutes. Then, using a fork or wooden skewer, poke holes all over the top of the cake.
- Pour the Jell-O mixture over the cake, making sure to get it into all of the holes. Refrigerate the cake for at least 2 hours or until the Jell-O is set.
- In a separate bowl, beat together the whipped topping, cream cheese, powdered sugar, and vanilla extract until smooth and creamy.
- Spread the cream cheese mixture over the top of the cake and garnish with fresh strawberries if desired.
- Refrigerate the cake for at least 30 minutes before serving.
Why You Should Try This Recipe:
This Strawberry Poke Cake with Cream Cheese Icing is the perfect dessert for any occasion. Not only is it delicious and easy to make, but it also looks beautiful and impressive. The combination of the moist cake, sweet and tangy Jell-O, and creamy icing is sure to satisfy any sweet tooth. Plus, the addition of fresh strawberries on top adds a pop of color and freshness.
Another great thing about this recipe is that it can easily be adapted to your personal taste preferences. If you're not a fan of strawberries, you can use a different flavor of Jell-O and garnish the cake with different fruits. You can also adjust the sweetness level of the icing by adding more or less powdered sugar.
Overall, this Strawberry Poke Cake with Cream Cheese Icing is a must-try recipe. It's simple, delicious, and sure to impress your friends and family.