Strawberry Pie With Vanilla Pudding And Jello
Are you looking for a delicious and easy dessert recipe that will impress your family and friends? Look no further than strawberry pie with vanilla pudding and jello! This dessert is perfect for any occasion, from a summer barbecue to a holiday gathering. It features a sweet and tangy strawberry filling, creamy vanilla pudding, and a crunchy graham cracker crust. In this article, we will provide you with a step-by-step guide on how to make this delectable dessert.
Ingredients
Before we get started on the recipe, let's take a look at the ingredients you will need:
- 1 9-inch graham cracker crust
- 1 package (3.4 oz) instant vanilla pudding mix
- 1 cup cold milk
- 1 package (3 oz) strawberry Jello
- 1 cup boiling water
- 1 package (16 oz) frozen strawberries, thawed
- Whipped cream (optional)
Make sure you have all of these ingredients on hand before you begin making the pie.
Instructions
Now that you have gathered all of your ingredients, it's time to start making the pie. Follow these step-by-step instructions:
Step 1: Make the Vanilla Pudding
First, you need to make the vanilla pudding. In a medium bowl, whisk together the instant vanilla pudding mix and the cold milk until the mixture is smooth and thickened. Pour the pudding into the graham cracker crust and spread it evenly. Place the crust in the refrigerator to chill while you make the strawberry filling.
Step 2: Make the Strawberry Filling
Next, you need to make the strawberry filling. In a large bowl, dissolve the strawberry Jello in the boiling water. Stir until the Jello is completely dissolved. Add the thawed strawberries (including the juice) to the Jello mixture and stir until well combined. Pour the strawberry filling over the vanilla pudding layer in the crust. Spread it evenly with a spatula.
Step 3: Chill and Serve
Finally, you need to chill the pie before serving. Place the pie in the refrigerator and let it chill for at least 2 hours, or until the filling is set. When you are ready to serve the pie, you can top it with whipped cream if desired. Slice and serve the pie cold.
Variations
If you want to switch up the recipe a bit, here are some variations you can try:
- Use a different flavor of Jello (such as raspberry or cherry) instead of strawberry.
- Use fresh strawberries instead of frozen.
- Add sliced bananas or kiwi to the filling for extra flavor.
- Top the pie with chopped nuts or chocolate shavings for added texture.
Conclusion
Strawberry pie with vanilla pudding and Jello is a delicious dessert that is easy to make and perfect for any occasion. With its sweet and tangy filling, creamy pudding, and crunchy crust, this pie is sure to become a family favorite. Give it a try and see for yourself!