Strawberry Angel Food Cake Dessert With Jello
If you're looking for a dessert that's both delicious and easy to make, look no further than this Strawberry Angel Food Cake Dessert With Jello. This dessert is perfect for any occasion, whether it's a summer barbecue, a family gathering, or just a sweet treat for yourself.
Ingredients
To make this dessert, you'll need:
- 1 box of angel food cake mix
- 1 box of strawberry Jello
- 1 cup of boiling water
- 1/2 cup of cold water
- 1 container of whipped topping
- Fresh strawberries for garnish (optional)
Instructions
Here's how to make this delicious dessert:
- Preheat your oven to 350 degrees Fahrenheit.
- Prepare the angel food cake mix according to the package instructions and pour it into a 9x13 inch baking dish.
- Bake the cake for 30-35 minutes or until it's golden brown and a toothpick inserted into the center comes out clean.
- Remove the cake from the oven and let it cool completely.
- Using a fork, poke holes all over the cake.
- In a small bowl, dissolve the strawberry Jello in 1 cup of boiling water.
- Add 1/2 cup of cold water to the Jello mixture and stir well.
- Pour the Jello mixture over the cake, making sure to fill all the holes.
- Refrigerate the cake for at least 30 minutes to allow the Jello to set.
- Once the Jello is set, spread whipped topping over the cake.
- Garnish with fresh strawberries if desired.
Variations
There are many ways to customize this dessert to your liking. Here are a few ideas:
- Use a different flavor of Jello, such as raspberry or cherry.
- Top the cake with fresh blueberries or raspberries instead of strawberries.
- Add a layer of sliced bananas or peaches between the cake and the Jello mixture.
- Drizzle chocolate syrup over the whipped topping for a chocolate-covered strawberry flavor.
Conclusion
This Strawberry Angel Food Cake Dessert With Jello is the perfect combination of sweet and refreshing. It's easy to make and can be customized to your liking with different flavors and toppings. Whether you're serving it at a party or enjoying it as a treat for yourself, this dessert is sure to be a hit.