Shoney's Strawberry Pie Recipe With 7up
If you're looking for a delicious and refreshing dessert, look no further than Shoney's Strawberry Pie Recipe With 7up. This recipe is easy to make and perfect for any occasion. Whether you're hosting a summer barbecue or a holiday gathering, this pie is sure to be a hit with your guests.
Ingredients:
- 1/2 cup 7up
- 1 cup sugar
- 3 tablespoons cornstarch
- 1/4 teaspoon salt
- 1/4 cup water
- 1 package (3 ounces) strawberry gelatin
- 1 pint fresh strawberries, hulled and sliced
- 1 pre-baked pie crust
- Whipped cream, for serving
Instructions:
1. Preheat your oven to 375°F (190°C).
2. In a saucepan, combine the 7up, sugar, cornstarch, and salt. Add water and stir until smooth.
3. Bring the mixture to a boil over medium heat, stirring constantly. Cook and stir for 2 minutes or until thickened.
4. Remove the saucepan from the heat and add the strawberry gelatin. Stir until dissolved.
5. Add the sliced strawberries and stir to coat.
6. Pour the mixture into the pre-baked pie crust.
7. Bake for 10-12 minutes or until the filling is set.
8. Allow the pie to cool to room temperature before refrigerating for at least 2 hours.
9. Serve with whipped cream and enjoy!
Tips:
- For best results, use fresh strawberries that are in season.
- To save time, you can use a store-bought pre-baked pie crust.
- If you prefer a sweeter pie, you can add more sugar to the filling.
Meta Description:
Learn how to make Shoney's Strawberry Pie Recipe With 7up. This refreshing dessert is perfect for any occasion and is sure to be a hit with your guests.
Meta Keywords:
Shoney's, Strawberry Pie, Recipe, 7up, Dessert, Fresh Strawberries, Pre-Baked Pie Crust, Whipped Cream
