Red White And Blue Strawberry Shortcake Trifle
Summer is here and it's time to celebrate the season with delicious desserts. Nothing screams summer more than a patriotic-themed dessert, and what could be better than a Red White And Blue Strawberry Shortcake Trifle? This dessert is perfect for any summer gathering or Fourth of July celebration.
Ingredients:
To make this delicious dessert, you will need the following ingredients:
- 1 box of white cake mix
- 1 cup of milk
- 1/2 cup of vegetable oil
- 3 eggs
- 1 cup of sliced strawberries
- 1 cup of blueberries
- 1 container of whipped cream
- 1 package of instant vanilla pudding mix
- 2 cups of cold milk
Make sure to get fresh and ripe strawberries and blueberries for the best flavor.
Instructions:
Follow these simple steps to make this delicious and patriotic dessert:
- Preheat your oven to 350°F (175°C) and grease a 9x13 inch baking dish.
- In a large mixing bowl, combine the white cake mix, 1 cup of milk, 1/2 cup of vegetable oil, and 3 eggs. Beat the mixture until it is smooth and creamy.
- Pour the batter into the prepared baking dish and bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean.
- Let the cake cool completely before cutting it into small cubes.
- In a separate mixing bowl, whisk together the instant vanilla pudding mix and 2 cups of cold milk until the mixture is thick and creamy.
- Layer the cake cubes, sliced strawberries, blueberries, whipped cream, and pudding mix in a large trifle dish. Repeat the layers until you run out of ingredients.
- Garnish the top of the trifle with fresh strawberries and blueberries.
- Refrigerate the trifle for at least 2 hours before serving.
This dessert is not only delicious but also visually stunning. The layers of red, white, and blue make for a beautiful and patriotic display that will impress your guests. Plus, the combination of sweet and creamy flavors makes it the perfect dessert for a hot summer day.
Tips:
Here are some tips to make your Red White And Blue Strawberry Shortcake Trifle even better:
- Use a clear glass trifle dish to show off the layers.
- Try adding some chopped nuts or shredded coconut for extra texture.
- Make sure to refrigerate the trifle for at least 2 hours before serving to allow the flavors to meld together.
- If you don't have a trifle dish, you can use a large glass bowl or even a mason jar for individual servings.
Conclusion:
The Red White And Blue Strawberry Shortcake Trifle is a delicious and patriotic dessert that is perfect for any summer gathering or Fourth of July celebration. With its layers of cake, fresh berries, and creamy whipped cream, it is sure to impress your guests and satisfy their sweet tooth. So why not give this recipe a try and add some red, white, and blue to your summer festivities?