Recipe For Strawberry Jello Angel Food Cake
Angel food cake is a classic dessert that is light, fluffy, and delicious. Adding strawberry Jello to this classic recipe gives it a fruity twist that is sure to please your taste buds. This recipe is perfect for any occasion, whether it’s a summer BBQ or a holiday gathering. Follow these simple steps to make this easy dessert that will leave your guests wanting more.
Ingredients:
- 1 box of angel food cake mix
- 1 box of strawberry Jello
- 1 cup boiling water
- 1/2 cup cold water
- 1 tub of whipped cream
- Fresh strawberries (optional)
Instructions:
- Preheat your oven to 350°F.
- Prepare the angel food cake mix according to the package instructions and pour it into an ungreased 9x13 inch baking pan.
- Bake for 35-40 minutes or until the top is golden brown and the cake springs back when touched.
- Remove the cake from the oven and place it upside down on a wire rack to cool.
- In a bowl, dissolve the strawberry Jello in boiling water and stir until fully dissolved.
- Add cold water to the Jello mixture and stir until combined.
- Poke holes all over the cake using a fork or toothpick.
- Pour the Jello mixture over the cake and spread it evenly.
- Refrigerate the cake for at least 2 hours or until the Jello is set.
- Once the Jello has set, spread whipped cream over the cake and garnish with fresh strawberries if desired.
- Serve and enjoy!
Tips:
- Make sure to use an ungreased pan when baking the angel food cake. This will allow the cake to rise properly.
- When pouring the Jello mixture over the cake, make sure to pour it slowly and evenly. This will ensure that the Jello is evenly distributed throughout the cake.
- Refrigerate the cake for at least 2 hours to allow the Jello to set properly.
- Use fresh strawberries to garnish the cake for a beautiful presentation.
Conclusion:
This recipe for strawberry Jello angel food cake is a delicious and easy dessert that is perfect for any occasion. The combination of light and fluffy angel food cake with fruity strawberry Jello is sure to be a crowd-pleaser. With just a few simple ingredients and easy steps, you can make this dessert in no time. Serve it at your next gathering and watch as your guests rave about it!