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Recipe For Strawberry Cake With Cream Cheese Icing

Strawberry Cake With Cream Cheese Icing

Strawberry cake is one of the most delicious and refreshing desserts. This cake is perfect for any occasion, whether it be a birthday, wedding or just a family gathering. The cream cheese icing adds a touch of richness to the cake, making it even more enjoyable. In this article, we will provide you with a recipe for strawberry cake with cream cheese icing that is sure to impress your guests.

Ingredients

Strawberries And Cream Cheese

For the cake:

  • 1 cup unsalted butter, softened
  • 2 cups granulated sugar
  • 4 large eggs
  • 1 tablespoon vanilla extract
  • 3 cups sifted cake flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 1/2 cups pureed strawberries
  • 1/2 cup milk

For the cream cheese icing:

  • 8 ounces cream cheese, softened
  • 1/2 cup unsalted butter, softened
  • 4 cups powdered sugar, sifted
  • 1 teaspoon vanilla extract

Instructions

Mixing Ingredients For Strawberry Cake

For the cake:

  1. Preheat the oven to 350 degrees Fahrenheit.
  2. In a large mixing bowl, cream the butter and sugar together until light and fluffy.
  3. Add the eggs one at a time, mixing well after each addition.
  4. Stir in the vanilla extract.
  5. In a separate bowl, sift together the cake flour, baking powder, baking soda, and salt.
  6. Add the dry ingredients to the creamed mixture alternately with the strawberry puree and milk, beginning and ending with the dry ingredients.
  7. Pour the batter into three greased and floured 9-inch cake pans.
  8. Bake for 25 to 30 minutes or until a toothpick inserted into the center of the cake comes out clean.
  9. Allow the cakes to cool for 10 minutes before removing them from the pans and placing them on a wire rack to cool completely.

For the cream cheese icing:

  1. In a large mixing bowl, beat the cream cheese and butter together until smooth and creamy.
  2. Add the powdered sugar and vanilla extract and continue to beat until the icing is light and fluffy.

Assembly

Assembling Strawberry Cake With Cream Cheese Icing

To assemble the cake:

  1. Place one cake layer on a serving plate.
  2. Spread a layer of icing over the top of the cake layer.
  3. Repeat with the remaining cake layers and icing, ending with a layer of icing on top.
  4. Decorate the cake with fresh strawberries if desired.

Refrigerate the cake until ready to serve.

Conclusion

With this recipe, you now have the knowledge to make a delicious strawberry cake with cream cheese icing that is sure to impress your guests. This cake is perfect for any occasion and is easy to make. Enjoy!

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