Recipe For Fresh Strawberry Pie Using Jello
Nothing screams summer more than a delicious and refreshing strawberry pie. This classic dessert is perfect for picnics, barbecues, or simply as a sweet treat after a meal. In this recipe, we will show you how to make a fresh strawberry pie using Jello that will leave your taste buds wanting more.
Ingredients:
- 1 pre-made pie crust
- 1 cup boiling water
- 1 package (3 ounces) strawberry Jello
- 1/2 cup cold water
- 1 pint fresh strawberries, hulled and sliced
- Whipped cream, for serving (optional)
Instructions:
1. Preheat your oven to 375°F (190°C).
2. Bake the pre-made pie crust according to its package instructions. Set aside to cool.
3. In a medium bowl, add 1 cup of boiling water to the package of strawberry Jello. Stir until the Jello is completely dissolved. Then, add in 1/2 cup of cold water and stir again.
4. Place the bowl in the fridge for 15-20 minutes, or until the Jello mixture has thickened slightly but is not set.
5. Once the Jello mixture is ready, add in the sliced strawberries and stir to combine.
6. Pour the strawberry Jello mixture into the pre-made pie crust. Smooth out the top with a spatula.
7. Place the pie in the fridge for at least 2 hours, or until the Jello has completely set.
8. Once the pie is set, remove it from the fridge and serve with whipped cream, if desired.
Conclusion:
This fresh strawberry pie using Jello is a perfect dessert for any occasion. With its sweet and tangy flavors, it's sure to be a crowd-pleaser. Plus, it's easy to make and requires only a few ingredients. Give it a try and enjoy the taste of summer in every bite!
