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Angel Food Cake Strawberry Jello Dessert Recipe

Angel Food Cake Strawberry Jello Dessert Recipe

If you are looking for a delicious and refreshing dessert to serve at your next gathering, then you need to try this Angel Food Cake Strawberry Jello Dessert Recipe. This easy-to-make dessert is perfect for any occasion and is sure to impress your guests. The combination of the light and airy angel food cake, the sweet and juicy strawberries, and the tangy jello is simply irresistible. In this article, we will provide you with a step-by-step guide on how to make this mouth-watering dessert.

Ingredients

Angel Food Cake Strawberry Jello Dessert Recipe Ingredients
  • 1 box of angel food cake mix
  • 1 cup of water
  • 1 container of fresh strawberries
  • 1 package of strawberry jello
  • 1 cup of boiling water
  • 1/2 cup of cold water
  • 1 container of whipped topping

Instructions

Step 1: Bake the Angel Food Cake

Bake The Angel Food Cake

Preheat your oven to 350 degrees F. Follow the instructions on the box of angel food cake mix and prepare the batter. Pour the batter into an ungreased 9x13 inch pan. Bake for 35-40 minutes or until the cake is golden brown and the top springs back when touched. Once done, remove the cake from the oven and let it cool completely.

Step 2: Prepare the Strawberries

Prepare The Strawberries

Wash the strawberries and remove the stems. Slice the strawberries into small pieces and set them aside.

Step 3: Prepare the Jello

Prepare The Jello

In a large bowl, add the package of strawberry jello. Pour in 1 cup of boiling water and stir until the jello has completely dissolved. Add 1/2 cup of cold water to the bowl and stir again. Set the bowl aside and let it cool to room temperature.

Step 4: Assemble the Dessert

Assemble The Dessert

Once the angel food cake has cooled completely, use a fork to poke holes all over the top of the cake. Pour the cooled strawberry jello mixture over the top of the cake, making sure to fill all the holes. Place the sliced strawberries on top of the jello layer. Cover the pan with plastic wrap and place it in the refrigerator for at least 2 hours or until the jello has set.

Step 5: Add the Whipped Topping

Add The Whipped Topping

Once the jello has set, remove the pan from the refrigerator. Spread the whipped topping over the top of the strawberries. Cut the cake into pieces and serve chilled.

Conclusion

This Angel Food Cake Strawberry Jello Dessert Recipe is a crowd-pleaser and is perfect for any occasion. It is easy to make, requires only a few ingredients, and is sure to impress your guests. The combination of the light and airy angel food cake, the sweet and juicy strawberries, and the tangy jello is simply irresistible. Make sure to give this recipe a try and let us know what you think.

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